
Japanese Shoyu Ramen
酱油拉面
Classic Tokyo-style soy-based ramen with rich, savory broth, springy noodles, and tender char siu pork. Finished with traditional toppings of corn and mushroom.
Wing Tak is a brand of Prairie Premium Food · Edmonton, AB
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No time to cook dinner and prepare lunch? With our frozen ready-to-eat meal kits you only need 8 minutes and a microwave. The best thing? They taste awesome.

酱油拉面
Classic Tokyo-style soy-based ramen with rich, savory broth, springy noodles, and tender char siu pork. Finished with traditional toppings of corn and mushroom.

味噌拉面
A hearty, Hokkaido-inspired miso broth paired with chewy ramen noodles and tender char siu pork. Rich, comforting, layered with deep umami.

云吞面
Tender pork wontons served in a rich, flavorful broth with springy egg noodles. Simple, hearty and full of flavour — just like how it's made at home.

越南河粉
Fragrant, slow-simmered beef broth, silky rice noodles and tender slices of beef, finished with sliced carrots and cabbage.

叉烧炒饭
Smoky-sweet char siu wok-tossed with fragrant rice, vegetables and savoury seasonings. A classic Cantonese favourite.

鸡肉炒饭
A stir-fry with chicken, rice, soy sauce and veggies like peas, carrots and cabbage.

牛肉照烧面
Tender steak, noodles and veggies tossed in an easy homemade teriyaki sauce — better than takeout.

鸡肉照烧面
Stir-fried noodles with tender chicken, crisp vegetables and a savoury-sweet teriyaki sauce.

Retail buyers and food service: contact us for case pricing and delivery across Alberta.
Talk to usWatch & cook
Peel back the lid, heat the soup for about 3 minutes, then the noodles and toppings. That's it. Our step-by-step cooking video is coming soon — filmed right in our Edmonton kitchen.
Cooking video coming soon
This space is reserved for the how-to-cook video.